Is trident Gluten Free?
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Ingredients
Sorbitol, Gum base, Xylitol, Mannitol, Maltitol syrup, Glycerin, Aspartame, Citric acid, Malic acid, Acesulfame-potassium, Soy lecithin, Sucralose, Acetylated monoglycerides, Talc, Natural and artificial flavour, Sunset yellow FCF, Tartrazine. Contains: Soy. Aspartame contains phenylalanine. 37.6 mg Aspartame, 13.3 mg Acesulfame-potassium, 7.6 mg Sucralose per 2 pieces. Ingrédients: Sorbitol, Base de gomme, Xylitol, Mannitol, Sirop de maltitol, Glycérine, Aspartame, Acide citrique, Acide malique, Acesulfame-potassium, Lécithine de soja, Sucralose, Monoglycérides acétylés, Talc, Arômes naturels et artificiels, Jaune soleil FCF, Tartrazine. Contient: Soja. L'aspartame contient de la phenylalanine. 37,6 mg Aspartame; 13,3 mg Acésulfame-potassium; 7,6 mg Sucralose pour 2 morceaux.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.