Is TROPICAL ASSORTMENT MINI CUPCAKES, VANILLA, COCONUT, GUAVA, DULCE DE LECHE Vegetarian?

This product may or may not be vegetarian as it lists 12 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegetarian

  • vitamin a palmitate
  • calcium acetate
  • sodium stearoyl lactylate
  • diglycerides
  • +8 more

vitamin a palmitate

Dietitian note

Vitamin A can come from animal (fish liver oil) or plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

+8 more in the app

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Ingredients

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, EGG, RIBOFLAVIN, FOLIC ACID), WATER, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, CAROB BEAN GUM), MARGARINE, SOY FLOUR, SOYBEAN OIL, VEGETABLE OIL BLEND, NONFAT MILK, GRADE A CULTURED CREAM, BUTTER, VEGETABLE SHORTENING, GUAVA PULP, COCOA (PROCESSED WITH ALKALI), SWEETENED CONDENSED MILK (MILK, SUGAR), VANILLA, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, BAKING POWDER, SALT. CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED TAPIOCA STARCH, CAROB POWDER, PROPYLENE GLYCOL, MONO AND DIESTERS OF FATTY ACIDS, DEXTROSE, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, XANTHAN GUM, MALTODEXTRIN, TETRASODIUM PYROPHOSPHATE, POLYSORBATE 60, CALCIUM ACETATE, SOY LECITHIIN, GUAR GUM, CELLULOSE GUM, RED 40, MODIFIED WHEY, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, BENZOIC ACID, GULCONO-DELTA-LACTONE, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE, GLUCOSE, SODIUM BICARBONATE.

Check TROPICAL ASSORTMENT MINI CUPCAKES, VANILLA, COCONUT, GUAVA, DULCE DE LECHE against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Snack · Piece

Flavor
SweetVanillaFruity
Texture
SoftFluffyTender
Commonly used for
SnackingOn The Go