Is Tropical Fields Tropical Fruit Boba Mochi Gluten Free?

Ingredients

Lychee Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Lychee Juice, Winter Melon, Sorbitol as a Humectant, Brown Sugar as a Preservative, Potato Starch. Mango Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Mango Juice, Winter Melon, Sorbitol as a Humectant, Brown Sugar, Palm Oil*, Caramelized Sugar Syrup, Mono- and Diglycerides as an Emulsifier, Salt, Carotene as a Color, Brown Sugar Flavor and Mango Flavor as Flavor Enhancers, Potassium Sorbate as a Preservative, Potato Starch. Passion Fruit Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Passion Fruit Juice, Winter Melon, Sorbitol as a Humectant, Brown Sugar, Palm Oil*, Caramelized Sugar Syrup, Mono- and Diglycerides as an Emulsifier, Salt, Beetroot Red and Black Carrot Red Powder as Colors, Brown Sugar Flavor and Passion Fruit Flavor as Flavor Enhancers, Potassium Sorbate as a Preservative, Potato Starch. *Sustainable Palm Oil. Produced on a line that also handles Peanuts, Gluten, Sesame Seeds, Milk & Soybean.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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