Is Tropical Fields Tropical Fruit Boba Mochi Pescatarian?
Why it's a maybe for pescatarian
- diglycerides as an emulsifier
- sorbitol as a humectant
diglycerides as an emulsifier
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Lychee Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Lychee Juice, Winter Melon, Sorbitol as a Humectant, Brown Sugar as a Preservative, Potato Starch. Mango Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Mango Juice, Winter Melon, Sorbitol as a Humectant, Brown Sugar, Palm Oil*, Caramelized Sugar Syrup, Mono- and Diglycerides as an Emulsifier, Salt, Carotene as a Color, Brown Sugar Flavor and Mango Flavor as Flavor Enhancers, Potassium Sorbate as a Preservative, Potato Starch. Passion Fruit Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Passion Fruit Juice, Winter Melon, Sorbitol as a Humectant, Brown Sugar, Palm Oil*, Caramelized Sugar Syrup, Mono- and Diglycerides as an Emulsifier, Salt, Beetroot Red and Black Carrot Red Powder as Colors, Brown Sugar Flavor and Passion Fruit Flavor as Flavor Enhancers, Potassium Sorbate as a Preservative, Potato Starch. *Sustainable Palm Oil. Produced on a line that also handles Peanuts, Gluten, Sesame Seeds, Milk & Soybean.
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Often paired with Pescatarian
Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.
Details →This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Dessert · Frozen, Piece


