Is Tru-Blue Garlic Butter Spread | 150g Lactose Free?
Description
Robust savory and aromatic profile with a smooth, creamy texture that softens when heated; commonly used to top bread, rolls, vegetables, seafood, pasta, or as a finishing melt. Customer reviews often note consistent flavor and convenience and spreadability in bulk form, with occasional comments about overly strong or artificial taste.
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Why it's not lactose free
- cream
- butter
cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Description
Robust savory and aromatic profile with a smooth, creamy texture that softens when heated; commonly used to top bread, rolls, vegetables, seafood, pasta, or as a finishing melt. Customer reviews often note consistent flavor and convenience and spreadability in bulk form, with occasional comments about overly strong or artificial taste.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Margarine (63.7%) [Vegetable Oils and Fat, Water, Salt, Emulsifier (322) [Soy-Derived], 471), Natural Flavour, Acidity Regulator (330), Natural Colour (160a) and Antioxidant (307b)], Water, Butter (9.6%) Cream (from Milk) (min. 80% Milk Fat), Garlic Granules (8.2%), Canola Oil, Iodised Salt, Parsley.
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Often paired with Lactose Free
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Where to buy
Tru-Blue Garlic Butter Spread | 150g is available at 1 retailer
About this product
Spread · Spreadable