Is TUNA NOODLE CASSEROLE FRESHLY MADE EGG NOODLES, TUNA, MUSHROOMS, CELERY & PEAS IN A CREAMY SAUCE, TUNA NOODLE CASSEROLE Alpha-Gal?
Description
Creamy, savory profile with tender components and soft, contrasting elements; texture balances smooth sauce and forkable components. Commonly served as a warm family meal, potluck offering, or quick weeknight dinner. Reviews often note consistent flavor, ease of reheating, satisfying portions, and nostalgic, home-style appeal. Convenient for easy leftovers, everyday use.
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Description
Creamy, savory profile with tender components and soft, contrasting elements; texture balances smooth sauce and forkable components. Commonly served as a warm family meal, potluck offering, or quick weeknight dinner. Reviews often note consistent flavor, ease of reheating, satisfying portions, and nostalgic, home-style appeal. Convenient for easy leftovers, everyday use.
Ingredients
Skim Milk, Blanched Egg Noodles (Water, Semolina, Eggs), Water, Tuna (Cooked Tuna, Water, Salt), Cream, Soybean Oil, Peas, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Celery, Mushrooms, Bleached Wheat Flour Modified Cornstarch, Salt, Potassium Chloride, Autolyzed Yeast Extract, Dried Tuna Extract And Salt, Seasoning (Maltodextrin Flavor, Enzyme Modified Butterfat), Spice, Lactic Acid Blend (Lactic Acid, Calcium Lactate), Turmeric
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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