Is Tuna Pasta Bake GERD Friendly?
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Why it's a maybe for GERD friendly
- barley malt vinegar
- garlic puree
- black pepper
- tomato paste
- +2 more
barley malt vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
+2 more in the app
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Ingredients
Tomato & Tuna Sauce (54%) (Water, Crushed Tomatoes, Tuna (9%) (Tuna (Fish), Water), Sweetcorn, Tomato Paste, Seasoning (Sugar, Salt, Paprika Extract, Oregano, Black Pepper), Onions, Modified Maize Starch, Rapeseed Oil, Garlic Puree, Barley Malt Vinegar, Basil), Cooked Macaroni Pasta (46%) (Water, Durum Wheat Semolina)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Pasta · Packet, Pouch, Spray