Is Turkey Franks GERD Friendly?
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Why it's not GERD friendly
- wrapped in beef collagen casing
- dehydrated garlic
wrapped in beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Turkey, Water, Sea Salt, Spices, Sodium Bicarbonate, Dehydrated Garlic, Dehydrated Onion, Paprika, Smoke, Wrapped In Beef Collagen Casing
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Turkey Franks is available at 1 retailer
About this product
Poultry · Piece