Is TURKISH Be Treat wise.net 1x =1 Portion 783 kJ 185 Gluten Free?

Ingredients

Glucose syrup, sugar, water, cocoa butter, cocoa mass, maize starch, skimmed MILK powder, whey permeate powder (from MILK), gelling agent (pectins), palm oil, MILK fat, firming agents (E450, E509), sequestrants (E452, E341), colours RECYCLE AT LARGE SUPERMARKET Don't recycle beetrootred, carotenes), emulsifier 51 g at home 6442), flavourings phone 1 000 070700 Malahide Road, Coolock, Dublin 5. www.cadbury.co.uk For nutrition lift flap <5020 1105 Carbohydrate 74g 38 g 260 g gars 65 g 33 g 90 g Fibre 1.2g 0.69 50g Protein 1.2g 0.69

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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