Is TUXEDO THE CHOCOLATE, TUXEDO Dairy Free?
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Ingredients
SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, EGGS, INVERT SUGAR, COCOA PROCESSED WITH ALKALI, GLYCERINE, PALM KERNEL OIL, WHEY (MILK), CORN SYRUP, FRUCTOSE, NATURAL & ARTIFICIAL FLAVORS, MODIFIED FOOD STARCH, SORBITAN TRISTEARATE, POWDERED SUGAR, POTASSIUM SORBATE, SALT, GLUCONO-DELTA-LACTONE, SORBIC ACID, CELLULOSE GEL AND GUM, MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, WHOLE MILK SOLIDS, NONFAT DRY MILK SOLIDS, SOY LECITHIN, FUMARIC ACID, BENZOATE OF SODA, GUAR GUM, XANTHAN GUM, CARAMEL COLOR, TITANIUM DIOXIDE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.