Is Tyrrells Lightly Sea Salted 40g Gluten Free?
Description
Lightly seasoned, crunchy kettle-style crisps with a pronounced, clean salt finish and sturdy, ridged texture that holds up during snacking. Commonly enjoyed straight from the bag or paired with sandwiches, dips, or packed in lunches. Reviews note consistent crunch, satisfying texture, and an understated savory flavor profile across multiple purchases.
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Description
Lightly seasoned, crunchy kettle-style crisps with a pronounced, clean salt finish and sturdy, ridged texture that holds up during snacking. Commonly enjoyed straight from the bag or paired with sandwiches, dips, or packed in lunches. Reviews note consistent crunch, satisfying texture, and an understated savory flavor profile across multiple purchases.
Ingredients
Potatoes, Sunflower Oil, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.