Is U Jędrusia Croquettes with Mushroom and Gouda Cheese GERD Friendly?
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Ingredients
water, mushrooms 22%, wheat flour, coating (wheat flour, water, yeast, salt, paprika), fried onion (onion, rapeseed oil), texturised soya protein, gouda cheese pasteurised milk, salt, stabiliser (calcium chloride), culture of lactic acid bacteria, microbial rennet, colour (carotenes)), breadcrumbs wheat flour, yeast, rapeseed oil, rice flour, sugar, egg white pasteurised, yeast extract, black pepper, flavourings, colour (carotenes) for allergens,
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