Is Ultimate Cheesecake Winter Sampler GERD Friendly?

Ingredients

Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Heavy Cream, Yogurt (Cultured Nonfat Grade A Pasteurized Milk), Eggs, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Modified Rice Starch, Natural Flavor, Salt, Baking Soda, Soy Lecithin, If Plain, Also: Invert Sugar, Whole Wheat Flour, Dextrose, Vegetable Oils (Soy, Palm, Palm Kernel), Wheat Starch, Honey, Silicon Dioxide, If Chocolate, Also: Chocolate (Sugar, Chocolate Liquor (Alkalized), Cocoa Butter, Milkfat, Dextrose, Soy Lecithin, Natural Flavor), Canola Oil, Cocoa (Alkalized), Cornstarch, If Salted Caramel, If Topped With Whipped Cream, Also: Carrageenan, Mono & Diglycerides, Cellulose Gel, Cellulose Gum, Sunflower Lecithin, If Topped With Caramel Pearls, Also: Cocoa Butter, Caramel Powder, Whole Milk Powder, Whey Powder, Unsweetened Chocolate, Wheat Flour, Oat Flour, Glucose Syrup, Confectioner's Glaze, Modified Cornstarch, Coconut Oil, Nutrition Based On Variety Average, Salted Caramel Cheesecake Has An Additional 13(6% Dv), Sodium

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