Is ULTIMATE WHITE CHUNK CRANBERRY COOKIES Wheat Free?
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Why it's not wheat free
- enriched wheat flour
- enriched wheat flour bleached
- wheat flour
- whole algalin flour
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ENRICHED WHEAT FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE CONFECTIONERY CHUNK (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT DRY MILK, SOY LECITHIN [EMULSIFIER], SALT, NATURAL FLAVOR), MARGARINE (SOY AND PALM OILS, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], NATURAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE [COLOR]), SUGAR, CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), INVERT SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FRUCTOSE, WHEY PROTEIN CONCENTRATE, SOY LECITHIN, LEAVENING (SODIUM BICARBONATE, HYDROGENATED VEGETABLE OIL [SOYBEAN, PALM, COTTONSEED OIL]), SALT, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVORS, DISTILLED MONOGLYCERIDES, EGGS, WHOLE ALGALIN FLOUR, XANTHAN GUM, ANNATTO EXTRACT COLOR, MALTODEXTRIN, SODIUM CARBONATE.
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