Is ULTRA C 1000 - 90TABS Gluten Free?

Ingredients

Vitamin C (As Ultra C(r)), Niacin (As Niacinamide Ascorbate), Calcium (As Calcium Ascorbate), Magnesium (As Magnesim Ascorbate), Sodium Ascorbate, Potassium Ascorbate, L-lysine Hcl, Citrus Bioflavonoid Complex (Standardized To 45% (15,8 Full Spectrum Bioflavonoids), Tetrasodium Pyrophosphate, Alpha D-ribofuranose, Xylitol, L-cysteine, L-glutathione, Ultra C 1000, Calcium Ascorbate, Niacinamide Ascorbate, Ascorbic Acid, Magnesium Ascorbate, Ascorbyl Palmitate, Citrus Bioflavonoid Complex, L-cysteine Hcl, Microcrystalline Cellulose, Cellulose, Stearic Acid (Vegetable), Croscarmellose Sodium, Magnesium Stearate (Vegetable), Coating (Water, Hypromellose, Medium Chain Triglycerides, And Hydroxypropylcellulose)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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