Is ULTRA THIN CRUST SOUTHWEST VEGGIE PIZZA, SOUTHWEST VEGGIE Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, VINEGAR, SUGAR, SALT, CULTURED WHEY, WHEY, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], SOY LECITHIN [PROCESSING AID]), SALSA VERDE SAUCE (WATER, SALSA VERDE SEASONING [MODIFIED FOOD STARCH, SALT, DEHYDRATED ONION, SUGAR, CHILI PEPPERS INCLUDING SERRANO, DEHYDRATED GARLIC, CITRIC ACID, NATURAL FLAVORINGS, CILANTRO]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RED PEPPER, RED ONION, BLACK BEANS, CORN, YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), CILANTRO.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
ULTRA THIN CRUST SOUTHWEST VEGGIE PIZZA, SOUTHWEST VEGGIE is available at 1 retailer
About this product
Frozen Meal · Frozen