Is Umberto Giannini Flowerology Vegan Colour Extra Light Blonde 10.1 Gluten Free?
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Ingredients
Ingredients: PEG-2 Soyamine, PEG-4 Rapeseedamide, Aqua, *Alcohol Denat., **Propanediol, Oleic Acid, Ethanolamine, Parfum, Sodium Sulfite, **Hydrolyzed Wheat Protein, PEG-7 Glyceryl Cocoate, Sodium Hydrosulfite, Ascorbic Acid, Tetrasodium EDTA, *Symphytum Officinale (Comfrey) Leaf Extract, *Aloe Barbadensis Leaf Extract, *Anthemis Nobilis (Chamomile) Flower Extract, *Citrus Aurantium Dulcis (Orange) Peel Extract, p-Phenylenediamine, 4-Chlororesorcinol, 2-Methylresorcinol, 2-Amino-4-Hydroxyethylaminoanisole Sulfate, N-Phenyl-p-Phenylenediamine Sulfate, Tocopherol.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.