Is USDA Choice Beef Boneless Hind Shank Dairy Free?
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Ingredients
Made With No Gluten-containing - Flank Steak, Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Cellulose Powder (Anticaking)), Roasted Red Peppers (Pimento Peppers, Water, Wine Vinegar, Sea Salt, Grapemust), Spinach, Basting Oil (Organic Sunflower Oil &/Or Soybean Oil, Dried Parsley, Dried Thyme, Natural Garlic Flavor), Pitted Kalamata Olives (Kalamata Olives, Water, Wine Vinegar, Sea Salt, Sunflower Oil, Lactic Acid, May Contain Pits Or Pit Fragments), Salt, Pepper
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.