Is Valsoia Soya Ice Cream Sticks Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides of fatty acids - esters of sucrose of fatty acids
- natural vanilla flavouring
diglycerides of fatty acids - esters of sucrose of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Soy Extract (48%) (Water, Soybeans (8.2%), Sea Salt), Chocolate (23%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Coconut Oil, Sugar, Glucose Syrup, Emulsifiers: Mono- and Diglycerides of Fatty Acids - Esters of Sucrose of Fatty Acids, Stabilizers: Sodium Alginate- Locust Bean Gum- Guar Gum, Flavourings
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Often paired with Pescatarian
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Where to buy
Valsoia Soya Ice Cream Sticks is available at 1 retailer
About this product
Ice Cream · Stick, Frozen