Is VALU TIME, POTATO CHIPS, BBQ Gluten Free?
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Ingredients
POTATOES, CORN OIL AND/OR SUNFLOWER OIL, SUGAR, DEXTROSE, SALT, MALTODEXTRIN, SPICES, MOLASSES, PAPRIKA, TOMATO POWDER, ONION POWDER, TORULA YEAST, DISODIUM INOSINATE & DISODIUM GUANYLATE, GARLIC POWDER, GARLIC POWDER, CITRIC ACID, DRIED YEAST, NATURAL SMOKE FLAVOR, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA, SPICE EXTRACTIVE, ARTIFICIAL MAPLE FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.