Is VANILLA FUDGE COOKIE GELATO LAYERS, VANILLA FUDGE COOKIE Alpha-Gal?
Description
Vanilla Fudge Cookie Gelato Layers by Talenti is a frozen dessert that features five layers of indulgence. It is part of Talenti's Gelato Layers line, which offers a variety of flavors. All Talenti Gelato and Sorbetto flavors are OU-D Certified Kosher and made with non-GMO ingredients. Some people describe the cookie as delicious and gelato-like, while others find it okay or not to their taste. Overall, the product offers a unique combination of flavors and textures, making it a delightful treat for those who appreciate its qualities.
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Description
Vanilla Fudge Cookie Gelato Layers by Talenti is a frozen dessert that features five layers of indulgence. It is part of Talenti's Gelato Layers line, which offers a variety of flavors. All Talenti Gelato and Sorbetto flavors are OU-D Certified Kosher and made with non-GMO ingredients. Some people describe the cookie as delicious and gelato-like, while others find it okay or not to their taste. Overall, the product offers a unique combination of flavors and textures, making it a delightful treat for those who appreciate its qualities.
Ingredients
Milk, Sugar (Non-gmo), Cream, Wheat Flour, Egg Yolks And Egg Whites, Dried Cane Syrup (Non-gmo), Cocoa Processed With Alkali, Coconut Oil, Skim Milk, Dextrose (Non-gmo), Chocolate, Water, Canola Oil (Non-gmo), Cocoa, Butter (Cream, Salt), Vermouth, Vanilla Extract, Natural Flavor, Soy Lecithin, Carob Bean Gum, Butter Oil, Salt, Baking Soda, Soybean Oil (Non-gmo), Lemon Peel
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.