Is VANILLA ICE CREAM WITH A CHOCOLATE FLAVORED CORE COVERED WITH CAKE CRUNCH BARS, CHOCOLATE ECLAIRS GERD Friendly?
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Ingredients
ICE CREAM: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WHEY, BUTTERMILK, CONTAINS 1% OR LESS OF: ARTIFICIAL FLAVOR, GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, LOCUST BEAN GUM, CARRAGEENAN, CARAMEL COLOR. CHOCOLATE CENTER: WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, SUGAR, COCOA PROCESSED WITH ALKALI, GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN, SALT. COATING: SOYBEAN OIL, COCONUT OIL, SOY LECITHIN, ARTIFICIAL FLAVOR. CRUNCH: BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, CARAMEL COLOR, CONTAINS 2% OR LESS OF: COCOA, SALT, BAKING SODA, ARTIFICIAL FLAVOR, SOY LECITHIN.
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