Is VANILLA ORGANIC DAIRY-FREE COCONUT YOGURT ALTERNATIVE, VANILLA Gluten Free?
Description
Smooth, mildly sweet vanilla flavor with a creamy, slightly thick texture; commonly spooned over granola, blended into smoothies, layered in parfaits, or incorporated into baking and sauces. Customer reviews frequently praise the vanilla taste and creaminess, while some note occasional separation, variable thickness, or a subtly tangy finish and texture.
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Description
Smooth, mildly sweet vanilla flavor with a creamy, slightly thick texture; commonly spooned over granola, blended into smoothies, layered in parfaits, or incorporated into baking and sauces. Customer reviews frequently praise the vanilla taste and creaminess, while some note occasional separation, variable thickness, or a subtly tangy finish and texture.
Ingredients
organic coconutmilk (water, organic coconut meat), organic cane sugar, organic tapioca starch, organic vanilla extract, pectin, organic vanilla seeds, live and active cultures, live and active cultures: l, acidophilus, b, lactis, s, thermophilus, l, casei, l, bulgaricus, b, bifidum, l, rhamnosus, made with fair for life fair trade certified
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.