Is Vegan Caesar Salad, 8.1 oz Gluten Free?

Ingredients

lettuce, caesar seed cheese (cashew, sunflower seed, sesame seed, hemp seed, extra virgin olive oil, nutritional yeast, himalayan pink salt, garlic powder), kale, garbanzo crouton (garbanzo bean, extra virgin olive oil, himalayan pink salt, cumin powder), caper, water, sea salt, citric acid, dressing: cashew, filtered water, lemon juice, extra virgin olive oil, apple cider vinegar, worcestershire sauce (apple cider vinegar, filtered well water, molasses, wheat-free tamari (water, soybean, salt), dehydrated cane juice, salt, lemon juice concentrate, ginger puree, tamarind, cayenne puree, garlic powder, xanthan gum, shiitake mushroom, allspice, clove, orange extract, lemon extract, natural onion flavor (onion oil), natural smoke flavor), dijon mustard (distilled white vinegar, water, mustard seed, sea salt, clove), garlic powder, garlic, himalayan pink salt ,organic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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