Is Vegan Croissants, 11 oz Dairy Free?

Ingredients

Vegan Croissant (Unbleached Enriched Flour [Wheat Flour Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid] Water, Margarine [Palm Oil, Canola Oil, Water, Sugar, Vegetable Monoglycerides, Soy Lecithin, Natural Flavor, Citric Acid, Annatto and Turmeric, Vitamin A Palmitate, Vitamin D2], Yeast, Sugar, Salt, Wheat Gluten, Natural Flavor, Vegetable Proteins [Pea, Potato, Fava Bean] Vegetable Oil [Sunflower, Canola], Dextrose, Corn Maltodextrin, Corn Starch, Ascorbic Acid, Food Enzymes [Xylanase, Amylase]).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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