Is Vegane Falafel GERD Friendly?
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Ingredients
Kichererbsen (35%), Vollkornreis (16%), Tomaten* (16%), Zwiebeln* (14%), Weizenpaniermehl* (Weizenmehl*, Wasser, Speisesalz, Hefe*), Sonnenblumenöl*, Petersilie*, Salz, Gewürze (Kreuzkümmel*, Knoblauch*, schwarzer Pfeffer*). *aus kontrolliert biologischer Landwirtschaft Hinweis für Allergiker: Kann Spuren von Soja, Milch, Schalenfrüchten, Senf und Sesam enthalten.
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