Is VEGETABLE BASE, 26% LESS SODIUM THAN OUR REGULAR VEGETABLE BASE Vegetarian?
Description
Concentrated savory concentrate delivers a balanced taste with a smooth, slightly viscous texture that dissolves readily into liquids. Commonly used to enrich soups, stews, sauces, and grain dishes, reviewers note reliable depth of flavor, convenient preparation, and a milder seasoning level compared with standard versions; used by home cooks daily.
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Description
Concentrated savory concentrate delivers a balanced taste with a smooth, slightly viscous texture that dissolves readily into liquids. Commonly used to enrich soups, stews, sauces, and grain dishes, reviewers note reliable depth of flavor, convenient preparation, and a milder seasoning level compared with standard versions; used by home cooks daily.
Ingredients
Vegetables And Vegetable Juice Concentrate (Carrots, Celery, Onion, Tomato), Yeast Extract, Salt, Organic Cane Sugar, Maltodextrin (From Corn), Canola Oil, Malted Barley Extract (Gluten), Onion Powder, Dried Potato, Garlic Powder, Natural Flavor
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.