Is Vegetable concentrate Dairy Free?


Ingredients
Water, Sugars (glucose solids, sugar), Salt, Dried vegetables (tomato, carrot, green and red bell peppers, onion, garlic, leek, beet), Vegetables and herbs (celery, onion, carrot, parsnip, herbs, spinach), Tomato paste, Seasonings (contain natural flavour, salt, yeast extract, calcium chloride), Modified corn starch, Mono- and diglycerides, Hydrolyzed corn, soy and wheat protein (contains yeast extract, sunflower oil), Caramel, Citric acid, Xanthan gum.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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