Is Vegetable Dumplings, 4 oz Vegan?

Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Edamame (Shelled Soybean), Cabbage, Water, Tofu (Water, Soybeans, Calcium Sulphate), Broccoli, Spinach, Onions, Carrots, Vegetable Shortening (Interesterified Soybean Oil), Hydrogenated Soybean Oil), Bamboo Shoot, Waterchestnut (Water Chestnuts, Water, Citric Acid), Potato, Modified Food Starch, Salt, Soybean Oil, Soy Sauce (Water, Soybean, Wheat, Salt), Shiitake Mushrooms, Textured Vegetable Protein (Soy Flour), Vermicelli (Peas, Corn Starch, Green Beans, Water), Garlic, Ginger, Sesame Seed Oil, Sugar and Spices, Canola Oil, Chinese Dressing (Water, Wheat, Soybeans, Salt, Vinegar, Sugar, Ginger, Onion)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Vegetable Dumplings, 4 oz is available at 1 retailer

About this product

Snack · Frozen