Is Vegetable Spring Rolls with Edamame Soy Free?
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Why it's not soy free
- water
- soy
- soy sauce
- soybean protein
- soybean
- edamame
- highly refined soybean oil
water
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
VEGETABLE SPRING ROLL: PASTRY WRAPPER (WATER, WHEAT FLOUR, HIGHLY REFINED SOYBEAN OIL, SALT), JICAMA (YAM BEAN), EDAMAME (SOYBEAN), CARROT, CABBAGE, SWEET POTATO, WHEAT PROTEIN, SOYBEAN PROTEIN, BAMBOO SHOOT, ONION, LEEK, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT), HIGHLY REFINED SOYBEAN OIL, SUGAR, SALT, PEPPER SOY GINGER SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT), SUGAR, SALT, LIME, GINGER, GINGER POWDER, ACETIC ACID, TAPIOCA STARCH, STAR ANISE
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Often paired with Soy Free
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About this product
Snack · Frozen, Roll