Is vegetarian 2 vegetable & mozzarella cheeseburgers GERD Friendly?
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Ingredients
haricot beans, mozzarella full fat semi hard cheese (milk) (11%), red onion, yellow pepper, red pepper, courgette, spinach, edamame soya beans, spring onion, dried potato, parsley (4%), pea fibre, smoked cheddar cheese (milk) (2.5%), garlic, rapeseed oil, sun-dried tomatoes, stabiliser (methyl cellulose), water, red chili, salt, concentrated lemon juice, white wine vinegar, black pepper, sugar
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