Is Vegetarian Plus, Pepper Steak, 10.5 Ounce GERD Friendly?
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Ingredients
Textured Soybean Protein (Soybean Protein, Wheat Starch, Wheat Protein, Soybean Oil), Water, Soybean Protein, Soybean Oil, Wheat Protein, Raw Cane Sugar, Sea Salt, Yeast Peptone Powder, Caramel Extract, Ground Black Pepper, Natural Vegan Flavor, Spice, Maltose, Soy Sauce Paste (Water, Soybean, Wheat, Salt, Glutinous Rice Flour), Chili Pepper Powder
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