Is Veggie Quesadilla, 10 oz GERD Friendly?

Ingredients

monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose added to prevent caking), spinach tortilla (unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, organic palm fruit oil, cultured wheat flour, spinach powder, non-gmo baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cane sugar, salt, non-gmo guar gum, inactive dry yeast, citric acid), black beans, corn, jalapeno pepper, green pepper, red pepper, red onion, lemon juice, expeller-pressed canola oil, salt, cilantro, cumin, black pepper, coriander, pan spray (mechanically (expeller) pressed refined canola oil, soy lecithin, propellant), non-gmo organic

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