Is Vermont Bread Company Soft Potato Bread, 24 oz Soy Free?
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Why it's not soy free
- soy
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
wheat flour, water, potato flour, yeast, corn oil, cultured wheat flour, organic cane sugar, fermented potato flour, sea salt, vinegar, natural flavors, eggs, dextrose, annatto extract, calcium sulfate, natural enzymes, ascorbic acid
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Where to buy
Vermont Bread Company Soft Potato Bread, 24 oz is available at 1 retailer
About this product
Bread · Loaf