Is Vermont Creamery Goat Cheese GERD Friendly?
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Ingredients
Calories, Total Fat, Cholest., Sodium, Total Carb., Protein, Goat Cheese [pasteurized Cultured Goats' Milk (cultures Contain Milk), Salt, Enzymes], Honey, Truffle Base (truffle Juice, Truffles, Salt, Natural Flavor). Contains: Milk.
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About this product
Cheese · Piece, Spreadable