VERMONT SHARP WHITE CHEDDAR CHEESE, VERMONT SHARP WHITE
Description
Sharp, tangy white cheddar exhibiting a firm yet slightly crumbly texture, with a clean, lingering bite and occasional crystalline granules. Reviewers commonly note pronounced sharpness and consistent quality. Frequently used sliced for sandwiches, cubed on cheese boards, melted into mac and cheese, or grated over baked dishes for savory depth.
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Description
Sharp, tangy white cheddar exhibiting a firm yet slightly crumbly texture, with a clean, lingering bite and occasional crystalline granules. Reviewers commonly note pronounced sharpness and consistent quality. Frequently used sliced for sandwiches, cubed on cheese boards, melted into mac and cheese, or grated over baked dishes for savory depth.
Diet Compatibility
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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