Is Vermont Smoke and Cure Uncured Turkey Pepperoni Sticks GERD Friendly?
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Ingredients
Calcium, Iron, Potassium, Turkey and Less Than 2% of Sea Salt, Paprika and Other Spices, Mustard Seed, Sugar, Cultured Celery Powder*, Cherry Powder, Paprika Extract, Garlic Powder, Spice Extractives, Lactic Acid Starter Culture (Not From Milk). Beef Collagen Casing.
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