Is Verywell Women Multivitamins + Minerals for Her 50+ 1 A Day 30 Tablets Gluten Free?

Ingredients

Bulking Agent (Microcrystalline Cellulose), Dicalcium Phosphate Dihydrate, Magnesium Oxide, Vitamin C (Ascorbic Acid), Ferrous Bisglycinate, Vitamin E (D-Alpha Tocopheryl Succinate), Glazing Agents (Hydroxypropyl Methylcellulose, Glycerol), Soya Extract (40% Isoflavones), Anti-Caking Agents (Magnesium Stearate, Silicon Dioxide), Citrus Aurantium Extract, Nicotinamide, Zinc Oxide, Sodium Selenite, Vitamin A (Retinyl Acetate), Calcium Pantothenate, Copper Gluconate, Manganese Sulphate, Marigold Extract (20% Lutein), Coenzyme Q10, Vitamin D3 (Cholecalciferol), Vitamin K (Menaquinone - 7), Cranberry 50:1 Extract, Pyridoxine Hydrochloride, Riboflavin, Thiamin Hydrochloride, Chromium Picolinate, Folic Acid, Biotin, Vitamin B12 (Cyanocobalamin)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Supplement · Piece