Is Victoria Sponge Triple Layer Cake Wheat Free?

Ingredients

Sugar, water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, unsalted butter (milk), free range whole egg, raspberries, dried buttermilk, humectant (vegetable glycerol), emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), dextrose, glucose-fructose syrup, vanilla extract, raising agents (diphosphates, sodium bicarbonate), salt, milk whey powder, apricot purée, cornflour, preservative (potassium sorbate), acidity regulators (citric acid, sodium citrates), gelling agent (pectin), palm oil (certified sustainable)

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