Is VIDALIA ONION SOUTH GEORGIA BBQ SAUCE Gluten Free?


Ingredients
TOMATO PASTE, CANE SUGAR, DISTILLED VINEGAR, APPLE CIDER VINEGAR, WATER, WORCESTERSHIRE SAUCE FROM CONCENTRATE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), MUSTARD SEED, SALT, VIDALIA ONIONS, ONIONS, ONION POWDER, NATURAL HICKORY SMOKE FLAVOR, BLACK PEPPER, RICE STARCH, SOYBEAN OIL, CHILI POWDER, ASCORBIC ACID, CITRIC ACID, GARLIC POWDER, TURMERIC GROUND CLOVE AND SPICES.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


