Is Vietnamese Tofu Bowl, 10 oz Vegan?

Ingredients

noodle (rice, water), tofu (water, soybeans, calcium sulfate), cucumber, carrot, daikon, bean sprouts, lettuce, mint, crushed peanuts, distilled vinegar, rice vinegar, sugar, salt, peanut vinaigrette (peanut sauce (peanut butter (roasted peanuts, sea salt), sweet chili sauce (water, red chili, turnip, carrot, sugar, salt, garlic, acetic acid)), chinese dressing (soy sauce (water, wheat, soybeans, salt), rice vinegar, sesame oil, sugar, ginger, brown onion), sugar, vietnamese sauce (vinegar, water, sweet chili sauce (water, sugar, red chili, corn starch, turnip, carrot, garlic, salt, acetic acid, citric acid, xanthan gum)))

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Vietnamese Tofu Bowl, 10 oz is available at 1 retailer

About this product

Noodle · Whole