Is Village Bakery Fruit Loaf GERD Friendly?


Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Fruit (27%) (raisins, Sultanas, Water, Preservative: Potassium Sorbate), Water, Candied Mixed Peel (2%) (orange Peel, Glucose-fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Sugar, Rapeseed Oil, Yeast, Salt, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid. Contains Wheat. May also contain Soy.
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About this product
Bread · Loaf


