This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Village Bakery So Malty Malt Loaf Pescatarian?

This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Raisins (12%), Malted Barley Flour (11%), Sugar Syrup (Partially Inverted Sugar Syrup, Colour: Ammonia Caramel), Malted Wheat Flour (6%), Barley Malt Extract (3%), Dextrose, Salt, Yeast, Preservative: Calcium Propionate, Vegetable Oils (Rapeseed Oil, Palm Oil).

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Often paired with Pescatarian

GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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About this product

Bread · Loaf

Flavor
MaltySweetFruity
Texture
DenseSoft
Commonly used for
BreakfastSandwichSnacking