Is Village Hearth Italian Bread - 16oz Gluten Free?
Description
A medium-loaf Italian-style loaf offering a mild, slightly sweet bready flavor with a crisp exterior and soft, chewy interior; commonly sliced for sandwiches, toasted, used for garlic bread or served with soups and dips. Reviewers note consistent taste and texture but occasional variability in freshness and crust firmness is reported.
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Why it's not gluten free
- wheat flour
- malted barley flour
- wheat gluten
- wheat
- enriched unbleached flour
- oat fiber
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
A medium-loaf Italian-style loaf offering a mild, slightly sweet bready flavor with a crisp exterior and soft, chewy interior; commonly sliced for sandwiches, toasted, used for garlic bread or served with soups and dips. Reviewers note consistent taste and texture but occasional variability in freshness and crust firmness is reported.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Oat Fiber, Wheat Gluten, Yeast, Sugar, Contains Less Than 2% Of The Following: Salt, Honey, Soybean Oil, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Vinegar, Sesame Seed, Monocalcium Phosphate, Calcium Propionate (Preservative).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Village Hearth Italian Bread - 16oz is available at 3 retailers
About this product
Bread · Loaf