Is Vincenza's Crafted Charcuterie Uncured Soppressata GERD Friendly?
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Why it's not GERD friendly
- pork
- whole black pepper
- cracked black pepper
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Pork, sea salt, dextrose, spices (cracked black pepper, whole black pepper), celery powder, rosemary extract, cherry powder, lactic acid starter culture.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Vincenza's Crafted Charcuterie Uncured Soppressata is available at 1 retailer
About this product
Meat · Piece