Is Virginia Brand Vidalia Onion Vinegarette Dip Soy Free?
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Why it's not soy free
- soy- bean
soy- bean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ users • 4.6★ rating
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Ingredients
Calories, Total Fat, Sodium, Total Carb, Vegetable Oil (Soy- bean and /or canola), Water, Sugar, Distilled Vinegar, Vidalia® Onions (5%), Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder), Salt, Dried Onions, Natural Spices, Xanthan Gum, Natamax (Natural Preservative), Natural Color Added.
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Often paired with Soy Free
About this product
Dip · Liquid, Spreadable