Is Vitabiotics Feroglobin Liquid Iron B12 Vegan?

Ingredients

Purified Water, Raw Cane Sugar (Sucrose), Malt Extract (from Barley), Glucose Liquid (Sulphites), Honey, Lysine (HCI), Iron (Ferric Ammonium Citrate), Zinc Sulphate, Vitamin C (Ascorbic Acid), Thickening Agent (Xanthan Gum), Niacin (Nicotinamide), Calcium Glycerophosphate, Mixed Carotenes (Polysorbate 80, Carotene, Medium Chain Triglycerides, Ascorbic Palmitate, Antioxidant: DL-Alpha Tocopherol), Thiamin (Vitamin B1 as HCI), Natural Flavouring (Orange Ext.), Natural Source Colours: Beetroot Red (Beetroot Concentrate, Mono Propylene Glycol, Ascorbic Acid), Acidity Regulator: Citric Acid, Vitamin B6 (Pyridoxine HCI), Preservative: Potassium Sorbate, Pantothenic Acid (D-Panthenol), Vitamin B2 (Riboflavin Sodium Phosphate), Copper Sulphate, Manganese Sulphate, Folic Acid (as Pteroylmonoglutamic Acid), Potassium Iodide, Vitamin B12 (Cyanocobalamin) .

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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