Is Vital Proteins Collagen Peptides Dairy Free?
Description
Mild, largely neutral flavor that blends into beverages without altering taste; texture becomes smooth in hot liquids but can be slightly chalky or gelatinous when cold. Commonly mixed into coffee, tea, smoothies, soups, oatmeal, and baked goods; reviewers frequently note easy mixing, versatility, and occasional clumping if not fully dissolved.
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Description
Mild, largely neutral flavor that blends into beverages without altering taste; texture becomes smooth in hot liquids but can be slightly chalky or gelatinous when cold. Commonly mixed into coffee, tea, smoothies, soups, oatmeal, and baked goods; reviewers frequently note easy mixing, versatility, and occasional clumping if not fully dissolved.
Ingredients
Natural flavors, gluten free whole grain oats, sea salt, stevia leaf Reb M.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.