Is VITAMIN K2 100MCG (MK-7) - 60 VCAPS Soy Free?
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Why it's not soy free
- from natto bean
from natto bean
Dietitian noteNatto is a traditional Japanese food made by fermenting whole soybeans with Bacillus subtilis, resulting in a sticky, nutty-flavored product. It contains intact soy proteins and isoflavones, which are excluded on a soy-free diet due to their allergenic potential and biological activity. Consuming natto would compromise soy avoidance and increase the risk of adverse reactions in individuals with soy allergy or intolerance.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Vitamin K2 (Menaquinone), Mk-7 (From Natto Bean), Microcrystalline Cellulose, V-cap (Carbohydrate Gum (Cellulose), Purified Water), Vegetable Grade Magnesium Stearate (Lubricant)
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Where to buy
VITAMIN K2 100MCG (MK-7) - 60 VCAPS is available at 1 retailer
About this product
Supplement · Capsule