Is Vogels Gluten Free Sliced Bread Soy Linseed Vegetarian?

Description
Moderately nutty flavor with savory undertones and a slightly dense, chewy texture; a crisp exterior when toasted. Commonly used for hearty sandwiches, open-faced toasts, and breakfast with spreads. Reviewers commonly note consistent slice integrity, good toasting performance, and mixed opinions on density and flavor intensity, and occasional crumb shedding reported.

Description
Moderately nutty flavor with savory undertones and a slightly dense, chewy texture; a crisp exterior when toasted. Commonly used for hearty sandwiches, open-faced toasts, and breakfast with spreads. Reviewers commonly note consistent slice integrity, good toasting performance, and mixed opinions on density and flavor intensity, and occasional crumb shedding reported.
Ingredients
Water, Flour (Rice, Sorghum, Soy), Modified Tapioca Starch (1442), Maize Starch, Linseeds (4.5%), kibbled Soy (4%), Brown Rice Syrup, Rice Bran Oil, Egg White Powder, Yeast, White Vinegar, Psyllium, Iodised Salt, Dried Vinegar, Cultured Dextrose, Stabilisers (464, 412)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Vogels Gluten Free Sliced Bread Soy Linseed is available at 1 retailer
About this product
Bread · Loaf


